Hummingbird Cake
This classic Southern Cake is laden with bananas, coconut, walnuts, and pineapple. Filled and frosted with cream cheese frosting and topped with toasted coconut.
This classic Southern Hummingbird Cake is a delicious treat bursting with flavors from ripe bananas, shredded coconut, crunchy walnuts, and sweet pineapple. It’s generously filled and frosted with smooth cream cheese frosting, then finished with a sprinkle of toasted coconut on top for added texture and taste. Perfect for any occasion, this moist, flavorful cake captures the essence of Southern baking traditions with every bite.
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